Feather-Derived Keratin Peptide

Hydrolyzed Keratin Peptide Powder for Beauty Formulations

Feather-derived hydrolyzed keratin peptide for B2B ingredient evaluation, with ≥90% protein specification and average molecular weight below 2,000 Da. Review batch analytical data, source qualification and technical documentation before use in the intended finished-product market.

Hydrolyzed Keratin Peptide powder from feathers
Raw Material Feathers
Protein ≥90% · Batch 92.21%
Average Molecular Weight <2,000 Da
Packaging 20 kg / Bag
QA

Feather Source Is Verified; Species & Market Suitability Require Separate Documents

The certificate identifies the raw material only as “Feathers.” It does not state chicken, duck or another feather species, and it does not establish food-grade, dietary-supplement or cosmetic regulatory status. Request the current species declaration, process documentation, allergen statement and market-specific regulatory package before finished-product use.

Product Overview

Low-Molecular-Weight Feather Keratin Peptide

The analytical certificate identifies the material as Hydrolyzed Keratin Peptide with Feathers as the raw material. It controls total protein, average molecular weight, moisture, ash, pH, stacking density, heavy metals and microbiology.

The 92.21% result is a total-protein assay and should not be presented as 92.21% keratin purity. The certificate also does not contain an amino-acid profile, so cysteine, cystine, serine or other amino-acid claims should be supported separately.

Product Name Hydrolyzed Keratin Peptide
Raw Material Feathers
Batch No. 20260810
Mfg Date AUG.10, 2026
Expiry Date AUG.09, 2029
Batch Quantity 18,500 kg
Pack Specification 20 kg / Bag
pH Test Solution 6.67% Aqueous Solution
Batch Analytical Data

Batch 20260810 Snapshot

Tested values are shown separately from specification limits. Request the current commercial-lot documentation before final qualification.

Protein 92.21%
Average MW <2,000 Da · Pass
Stacking Density 0.37 g/ml
Moisture 5.61%
Ash 1.06%
pH 6.3
Technical Specifications

Hydrolyzed Keratin Peptide Specifications

The table below follows the supplied certificate. Unreported amino-acid, solubility, species and regulatory data are not added.

Test ItemSpecificationBatch ResultTest Method
Organizational FormUniform powder, soft, no cakingPass
ColorWhite or light yellow powderPass
Taste and SmellUnique taste and smell; no off-odorPass
ImpurityNo visible exogenous impurityPass
Stacking Density0.37 g/mlGB5009.2
Protein≥90.0%92.21%GB5009.5
Moisture≤7.0%5.61%GB5009.3
Ash≤7.0%1.06%GB5009.4
pH (6.67% Aqueous Solution)4.8–7.56.3GB5009.237
Average Molecular Weight<2,000 DaPassGB31645-2018
Pb≤0.50PassGB5009.12
As≤0.50PassGB5009.11
Hg≤0.50PassGB5009.17
Cr≤2.00PassGB5009.123
Cd≤0.10PassGB5009.15
Total Bacteria≤1,000 CFU/g300 CFU/gGB4789.2
E. coliNegative / 10gNegativeGB4789.38
Mold & Yeast≤50 CFU/g<50 CFU/gGB4789.15 Method I
Harmful BacteriaNegativeNot DetectedGB4789.4
Supplier Qualification

What Buyers Should Verify in Hydrolyzed Keratin Powder

Commercial search results consistently emphasize source, protein content, molecular weight, COA/TDS, samples, packaging and regulatory paperwork. Use those criteria to compare suppliers rather than relying on generic hair-repair claims.

01

Feather Source

The certificate confirms Feathers as the raw material. Request the species declaration and traceability documents before publishing chicken- or duck-specific claims.

02

Protein & Molecular Weight

Protein is specified at ≥90% and the batch reports 92.21%. Average molecular weight is controlled below 2,000 Da.

03

Market-Specific Documentation

Request current food-use, supplement, cosmetic, allergen, Halal/Kosher or other documentation needed for the destination market instead of inferring status from the COA.

Formulation Evaluation

Keratin Peptide for Beauty-Focused Product Development

These are potential formulation pathways, not verified clinical claims. Regulatory suitability, finished-product dosage and performance must be confirmed for the target market.

01 / Beauty

Beauty Nutrition Concepts

Evaluate feather-derived keratin peptide as a specialty structural-protein ingredient after confirming food-use and supplement-market suitability.

02 / Powder

Powdered Formulations

Review flavor, odor, dispersibility and stability in the actual powder blend before commercial scale-up.

03 / Solid Dose

Capsules & Tablets

Assess serving size, powder handling, density and excipient compatibility in the target dosage form.

04 / Blend

Beauty Ingredient Blends

Evaluate compatibility with collagen peptides, elastin peptide and other beauty-focused ingredients without transferring unsupported clinical claims.

B2B Sourcing

What to Request from a Hydrolyzed Keratin Supplier

The current SERP is crowded with broad purity, solubility and certification claims. A technical buyer should separate certificate-supported facts from additional supplier declarations.

Current Batch COA

Confirm protein, molecular weight, pH, moisture, ash, heavy metals and microbiology on the commercial lot.

Feather Species Declaration

The certificate only says Feathers. Request chicken, duck or other species identification if source-specific positioning is required.

Amino-Acid Profile

Request current data before making cysteine, cystine, serine, glutamic-acid or other amino-acid claims.

Process & Regulatory Documents

Although the product name is Hydrolyzed Keratin Peptide, request the current manufacturing flow, TDS and market-specific regulatory documentation for finished-product qualification.

Packaging, MOQ & Lead Time

The certificate documents 20 kg per bag and an 18,500 kg batch quantity. Confirm current MOQ, inventory and lead time separately.

Buyer FAQ

Hydrolyzed Keratin Peptide Sourcing Questions

What is the raw material for this Hydrolyzed Keratin Peptide?

The certificate identifies the raw material as Feathers. It does not specify chicken, duck or another feather species.

What is the protein specification?

Protein is specified at ≥90.0%. Batch 20260810 reports 92.21%.

Does 92.21% mean 92.21% pure keratin?

No. The certificate reports 92.21% under the Protein test item. It does not provide a separate quantitative keratin-purity assay.

What is the molecular weight of the keratin peptide?

The specification is average molecular weight <2,000 Da, and the batch is reported as passing that specification.

Is the feather source chicken or duck?

The certificate does not identify the species. Request a current source-species declaration before using chicken- or duck-derived language.

Does the COA provide an amino-acid profile?

No. Individual amino acids such as cysteine, cystine, serine or glutamic acid are not quantified on the certificate.

Is this product approved for dietary supplements or food use?

The analytical certificate does not establish regulatory suitability for a specific finished-product market. Request the current market-specific regulatory and food-use documentation before qualification.

What packaging is documented?

The certificate lists 20 kg per bag. The recorded batch quantity is 18,500 kg. Current MOQ and inventory should be confirmed separately.

Can I request technical documents and an evaluation sample?

Yes. Contact ATNUTRA with your intended application, destination market, documentation requirements and expected commercial volume.

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Start Ingredient Qualification

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Tell us your intended formulation, destination market and expected volume. Request current batch documentation, feather-source information, regulatory files, evaluation material and a commercial quotation.

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